Birds Eye 4 Minted Lambgrills 300G

Per Lamb Grillsteak (77g) Grilled Provides: Energy 720kJ 175kcal 9.0% Fat 10.0g 14.0% Saturates 5.0g 25.0% Sugars 1.8g 2.0% Salt 0.80g 13.0% Product Description Lamb grillsteaks made with chopped and shaped lamb with mint and seasoning. For more visit birdseye.co.uk When after a quick midweek meal thats full of flavour, look no further than Birds Eye Lamb Grillsteaks. Our tender lamb grillsteaks are created using only the highest quality lamb and delicately seasoned with aromatic mint, delivering a delicious flavour that make meal times more exciting. Forever Food Together We are passionate about our sustainability programme to provide you with tasty and nutritious food that is responsibly sourced and prepared - forever. Succulent lamb grillsteaks delicately partnered with a classic mint seasoning Delicious BBQ from frozen No artificial colours, flavours or preservatives Pack size: 300g Information Ingredients Lamb (84%), Water, Breadcrumbs ( Wheat Flour, Water, Salt, Yeast), Sugar, Salt, Onion Powder, Vinegar Powder (contain Barley , Wheat ), Yeast Extract, Wheat Flour, Mint, Parsley, Natural Flavouring, Paprika, Garlic Powder, Natural Rosemary Flavouring, Spearmint Extract Storage Store in a freezer at -18°C or cooler. Cooking Guidelines Barbecue (From Frozen): Charcoal must be glowing red with powdery grey surface before cooking. Turn over regularly. Cook until no pink meat remains. Cooking Instructions (General): Tastiest when grilled straight from the freezer. Please ensure your beef grillsteaks are cooked until piping hot and cooked throughout, without any pink meat remaining. These instructions are guidelines only. Do not refreeze after defrosting. Grill (From Frozen): Medium Grill 12-15 mins Pre-heat grill. Turn over occasionally. Oven cook (From Frozen): 230°C, Fan 210°C, Gas Mark 8 12-15 mins Pre-heat oven. Cook in middle of oven, on a baking tray with upturned edges. Turn over halfway through. Country of Origin Ireland Origin Free Text Made in the ...