Iceland Luxury 6 Outdoor Bred Peri Peri Pork Premium Sausage

Grill 12- 15 Minutes 1. Pre-heat grill to a medium heat. 2. Remove from all packaging. 3. Place onto the wire rack of a grill pan. 4. Grill for 12-15 minutes, turn frequently, reduce heat if necessary. Shallow Fry 1. Remove from all packaging. 2. Pre-heat a little oil in a frying pan. 3. Fry sausages over a medium heat for 12-14 minutes. 4. Turn frequently, reduce heat if necessary. Fan 180ºC 20- 23 Minutes Gas 6 20- 23 Minutes 1. Pre-heat oven Fan 180ºC/Gas 6. 2. Remove from all packaging. 3. Place on a baking tray near the middle of the oven for 20-23 minutes. 4. Turn half way through cooking time. This product is suitable for barbecue. Follow chosen instructions and finish on the barbecue. Iceland Luxury 6 Outdoor Bred Peri Peri Pork Premium Sausages 400g Outdoor bred pork sausages seasoned with smoked paprika, chilli and cayenne pepper with roasted red peppers and lemon zest. Made with British pork from pigs that are born outdoors and after weaning moved inside and housed in straw bedded barns. Storage KEEP REFRIGERATED. Use within 2 days of opening and date indicated. Suitable for home freezing. Freeze on day of purchase and consume within 1 month of freezing. Once defrosted, use within 24 hours. DO NOT REFREEZE AFTER DEFROSTING. Manufacturers Address Origin of Pork Meat: U.K. Origin of Pork Casing: multiple countries. Produced and Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW. Return to To contact us please call: 0800 328 0800 Recycling information CARD widely recycled, PLASTIC check local recycling < PLASTIC not currently recycled. Package type Sleeve, Tray < Film