Outback Dual Fuel 2-Burner Gas and Charcoal Trolley BBQ with

Exclusive to Robert Dyas, The Outback Dual-Fuel 2-Burner Gas and Charcoal BBQ brings a professional grilling solution to those who want the best of both worlds! For large gatherings where a variety of food is required, this BBQ is ideal for cooking efficiently and quickly. It has two generous cooking areas for both gas and charcoal, a warming rack and a multi-cook system which allows you to cook with two interchangeable cook plates in addition to the classic griddle. The roasting hood Is double lined for keep control over oven temperatures; inside it has a large warming rack to keep food nicely warmed when cooked, or alternatively it can be used to cook meats and vegetables slowly with the hood down. An electric ignition allows you to get fired up in seconds with temperature controls giving you accurate cooking conditions for the perfect results. Features and Benefits Gas Grill Twin Piezo lit burners - Lights in seconds and features two easy-grip control knobs for perfect heat regulation. Temperature control - The 2 burners give you more accurate control of temperatures while you cook, as well as the ability to have different heats in different areas of the cooking grills. Charcoal Grill Charcoal storage drawer - Convenient tilt out charcoal storage underneath the grill for quick access when setting up your grill. Charcoal wire basket height adjuster - Quickly adjust the height of your charcoal to control the level of heat applied to your grilling. Exclusive to Robert Dyas - Multi-Cook System Flat Plate The flat plate is a very clever addition to the Multi Cook system. It allows you to not only use the plate to grill, or even as a very effective sizzle plate. In addition, you can place items on the plate such as a wok for total versatility in your BBQ cooking options - No need to revert to the kitchen stove. Specifications Two cast-iron gas burner plates Gas cook...